Cash is king — but we make every other way easy, too. Your $100 deposit locks in your date and counts toward your total. The balance is due on your party day.
All prices below are based on your food and add-ons total. Electronic payments add an 8% tax on food only; cash has no added fee.
RECOMMENDED
Cash
Base price — no added fee. Pay on party day, right at your table. The simplest way — and our favorite.
ZELLE
(727) 677-8565
Send your balance by Zelle, then text us so we can match your payment to your booking.
PAYPAL
Send your balance by PayPal, then text us so we can match your payment to your booking.
VENMO
Contact us
Contact us for our Venmo handle, then text us so we can match your payment to your booking.
CARD ONLINE
Coming soon
Online card payments are coming soon. For now, text us at (626) 766-7627 and we will send you a payment link.
A 20% gratuity to thank your chef is suggested — always at your discretion — and is not included in your party price. Gratuity is separate: it goes directly to your chef at your party and is never charged through these payment options.
Send your balance using Zelle or PayPal above, then text us at (626) 766-7627 so we can match your payment to your booking. Please include your party date and the name on your booking.
Tell us your party date and headcount — we’ll text you back with a price, usually within the hour.
