Food, sake, laughs and a party everyone can enjoy together. A bachelorette hibachi night brings your whole crew around one grill for a live cooking show — no splitting the group across restaurant tables, no shouting over a crowded dining room, just your people and your own private chef.
It is the perfect bachelorette centerpiece: interactive enough to break the ice if not everyone knows each other, relaxed enough that the bride actually gets to enjoy her night. The chef runs the show — flame tricks, the onion volcano, the sake fun, the shrimp toss — while the group eats chicken, steak, shrimp, salmon, scallops or tofu cooked fresh to order, with fried rice, vegetables and signature sauces.
Hosting at the house or the weekend rental? Even better. Your chef sets up a mobile grill on the patio, pool deck or driveway, and the party never has to leave. It works for the wild nights and the classy ones — the show adapts to your crew's energy, and the photos basically take themselves.
Groups of all sizes work, from an intimate crew of best friends to a full bachelorette weekend party. Pricing is simple: adults $60 per guest, private parties from $600. Add Filet Mignon, Lobster, Noodles, Gyoza or Edamame to make the bride's night extra special — and see your full estimate before you reserve.
Food, sake, laughs and a live cooking show everyone can enjoy together — it is interactive, photogenic and perfect for a group night at the house or rental.
Yes. We set up at Airbnbs and vacation rentals across 21 states nationwide — anywhere with a flat outdoor space for the grill.
Adults are $60 per guest and kids are $30 per guest. Private parties start at $600. Premium upgrades, add-ons and applicable travel charges may affect your final total.
Bachelorette weekends fill quickly, so book as early as you can. Your date is secured with a $100 deposit.
